In our quest for the best banana bread we have a black sesame banana bread. And may I suggest that you eat this bread smothered in tahini and honey ( or rice syrup for the vegan version).?And since covid brings out the urge to bake banana bread. I present you the banana bread series.
Read MoreWhen we first shared a recipe for our banana bread series (click here for recipe 1 and here for recipe 2) someone on Instagram told us that her favourite recipe came from our cook book “Andere Koek”. And honestly, I do think that’s one of our best recipes. The workshop cake, breakfast cake and waffles are other great classics, but this one is actually really good! Vegan and gluten free…
Read MoreA new series: the banana bread series. Everyone, even the people who say they really can’t bake or that cooking is just a hassle, can make banana bread. It is suitable – or can be made to fit – any person’s diet, no matter your allergies or intolerances. Okay, except if you’re allergic for bananas. All you need to do is grab a bowl and a spoon, get rid of some of that built up tension as you mash your bananas, and tadaaaa! A cake!
Read MoreIk denk dat iedereen, zelfs de mensen die niet van bakken houden wel eens bananenbrood heeft gemaakt. Het is ideaal voor het 'ik kan niet bakken-mens' en niets is fijner met deze grijze dagen om met een dik plak bananenbrood op de bank te zitten, warme deken en ik zou willen zeggen lezen maar we weten allemaal dat het Netflix kijken is en ook nog eens de domme series zoals 'Skin Wars' want Rupaul maakt alles goed.
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