Posts tagged allergenfriendly
Banana bread series chocolate

When we first shared a recipe for our banana bread series (click here for recipe 1 and here for recipe 2) someone on Instagram told us that her favourite recipe came from our cook book “Andere Koek”. And honestly, I do think that’s one of our best recipes. The workshop cake, breakfast cake and waffles are other great classics, but this one is actually really good! Vegan and gluten free…

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Vegan and gf lemon meringue pie

This pie has been quite the project. We began working on it last year for my birthday in January and only now , a year later, I can finally say we did it: a vegan and gluten free lemon meringue pie. We have had to deal with terrible crusts, aquafaba that tasted like kitchen soap, and a filling that was way too sweet, lumpy, and did not actually stay in the pie when you cut a slice. But now the time has finally come: a not terrible version you can actually make!

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Christmas desserts

The holidays are knocking at the door and although I always start the Christmas season early in mid-November and consequently hate it by the time it’s actually there and would much rather just eat pizza, I do wish to draw your attention to some great and easy desserts this year (read: chocolate cakes, always a good choice). These cakes are gluten free and vegan, so you know for sure that everyone can enjoy them!

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Simple cake with orange

I could try to come up with a whole story, but honestly, we don’t have such adventurous lives and one day Johann simply said: “today I want to bake an almond orange cake”. And then he did. The second version of this recipe was even better than the first and the consistency of the cake was a lot more airy than it was on the photo, which is why we decided to put the second version of this recipe up here for you to enjoy!

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